I suspect they taste or rather 'receive signals' from a bait from some distance away.Never been into flavours, certainly not with hookbaits. I don't see the point as the first time the fish tastes the flavour is after it has taken the bait. Hopefully by then I have set the hook.
While a flavoured bait will leak its flavour I am not convinced fish will target that one particle in amongst unflavoured feed. One 4 or 2 mil flavoured pellet is unlikely to stand out when surrounded by multiple similar feed pellets.........
I must admit, I have never found flavours to make any difference to hook bait, all of my best days have come to either plain pellets, paste, meat, maggots, casters or worms. I think groundbaits can make some difference and I used to use turmeric on maggots when I fished rivers, but that was every maggot, not just the hookers, but I’m not convinced that made much difference, chrysodine bronze maggots were usually better.Never been into flavours, certainly not with hookbaits. I don't see the point as the first time the fish tastes the flavour is after it has taken the bait. Hopefully by then I have set the hook.
I must admit, I have never found flavours to make any difference to hook bait, all of my best days have come to either plain pellets, paste, meat, maggots, casters or worms. I think groundbaits can make some difference and I used to use turmeric on maggots when I fished rivers, but that was every maggot, not just the hookers, but I’m not convinced that made much difference, chrysodine bronze maggots were usually better.
I can’t remember the last time I used maggots that were not flavoured. Probably about 1986.
about the only unflavoured bait that I use is a worm and of course that is flavoured if you are a fish.
for those of you that don’t ‘get’ flavours try and find some of Archie Braddock’s old writings. His additives were (still are) really effective. You can actually play tunes on the fish by changing the amount of flavour you put into the swim. On the other hand some can repel fish at high concentrations.
there are probably 40 or 50 different bottles of flavour in my fishing shed. It is interesting to note that the shed smells differently at different time’s of the year. That is related to the volatility of the flavour and partly explains why different flavours work at different times of the year and in varying river conditions.
as a rule of thumb, we use sweet and fruit flavours in warm water and ‘hot’ flavours in colder water....I could write a book on it !
Do these flavours work better on a longer session, where you are trying to draw fish in?- obviously in a match, there are people either side trying to do the same, surely if a flavour or additive was that effective, someone would hit on it and win every match.
Is the book available to buy? I bet it would be an interesting read.Buy Archie Braddock's bait book, it will open your eyes a little more.
Punch fishing? Try punched garlic bulb ?
JonJoe